Brilliant coffee, be patient at the start
4/5
As others have said, it took quite a lot of getting right at the beginning - we had loved our Sage Barista machine but it gave up three times just into it's second year so we decided to buy a new one and go for a bean to cup to save time and messing about with our own milk frothing.
Now we have the settings as we want them (there are lots of things to play around with!) we are enjoying our coffee a lot - and so much more than we did with the Sage (and everyone said how wonderful that was).
This includes:
- Hotter coffee (it can even be increased to be even hotter but we found the factory setting good and hotter than our last machine)
- Being able to design our own recipes - how many shots of coffee, the strength of the coffee, the aroma of the coffee, how much milk
- How quiet it is (we no longer wake up the household when we make a cuppa in the morning!)
- Having fun trying a range of different coffees
- Everything about it feels well built and decadent
- Fast to heat up and make a brew
- No messing about with using/cleaning milk steamer wands
- Self-cleaning machine
A few things we found a little different/frustrating at first:
- Because there are two containers for the different beans, the side we use most often seems to run out very quickly (our old machine held a whole pack in one go but we now need to store a part-opened packet elsewhere)
- The water tray seems to fill very quickly (the machine self-rinses - we have taken to putting a container underneath so it doesn't fill quite as fast)
- The water tray is shallow and awkward to empty until you get used to it
- The water reservoir seems smaller than our last machine, but it may just need filling more often because we're drinking more coffee (because it is so lovely!)
- Just fits the space we have for it - it is really big
- The lid to the milk container is very tight, so you have to develop a knack to open it
Despite these things (which were teething problems and we have got over but for the price of the machine you'd want perfection), we absolutely love the coffee and would highly recommend.