First time having an induction hob, I just love it! This is my second Rangemaster cooker, last one lasted sixteen years and still going, I just moved!! They are certainly built to last and easy to use, I would recommend them highly

So happy with the cooker, the second oven is a god send for big meals. The hobs are fast and efficient. Well worth the money

Very pleased with cooker, neat design and the induction plates seem incredibly efficient.

This cooker is all singing and dancing. Great to look at. The taste of the food from the oven is the best I have ever tasted and the induction is far faster than gas. It does take time to study the different settings but all is explained in the instruction book. Revolutionary.

Very smart looking. I had pans which were suitable for Induction hobs but was told by Rangemaster unless they have flat bottom steel bases the hob would not be covered by their warranty so had to buy new pans. The hob is quite noisy but cooks well. The oven knlow has only gradients for 50, 100, 150. Difficult to know where 180 is.

On the whole, an attractive and well-built cooker. I like the induction hob, it is fast, responsive and easy to clean. I am a bit disappointed that the plates are so close together. I sometimes cook in bulk with large pans and it is really only possible to use one large pan, maximum 26cm. Any larger will partially cover the remaining 3 plates. I do like having knobs to control the plates instead of digital touch controls - no faffing when something is about to boil over! The main oven is large and heats up quickly. The smaller top oven doesn't get hotter than 150C so you can't do more than heat food or plates in it. It does contain a large grill though which takes 5 minutes to heat up but cooks a lot of food very evenly once it is hot. Any new appliance has pros and cons when you are used to your former one but mostly I am enjoying using this cooker.