AEG IKE64450FB Built In Induction Hob - Black

A great hob. Even heating of the base of the pan. Handles small pans and our coffee pot (12cm dia), but can link two rings to handle large pans as well. Full power available on all rings. Separate controls for each ring make it quick and easy to make adjustments. Quieter than our previous hob - less fan noise, quieter beeps, fewer clicking and buzzing noises. Minor quibble: it's a bit too easy for the base of wide pans at the front to slip onto the controls and activate them - you really need to keep pans within the "square bracket" markings, which can make things a bit cramped sometimes.

A really nice looking product. Easy to install (electrician required) and works perfectly. Very fast to heat up a pan of water. Beware, you need magnetic pans to work on the hob!

We just got a new build house and the kitchen came with a ceramic hob. I'm glad we switched it over to induction. It is so much more responsive and this AEG has some very nice features.

Moving to induction from gas was the best thing I ever did just wish I’d done it sooner ?? AO customer service was great, they price matched the hob & booked installation at the same time & delivered in 3 days. Extremely happy with the quality of the AEG induction hob It’s so easy to use & Keep clean, I’m very impressed with the efficiency cooking & boiling so quickly. Definitely recommend 100% ????

would def reccommend this product. it loks stylish and works effectivley, it has four heat pads, and you can join two together to make one big hob for big pans. it cleans well it has great safety functions and heats up quick.

This is my second induction hob. I love induction it’s quick and so easy to clean. This model in particular is great for using different size pans. I love being able to merge two hobs for larger pans. The only thing is that pans are still round and not rectangular but for large ones they get better heat than one single hob. The 14 different heat levels is a bit of a waste of space. You don’t need so many but it doesn’t hurt in any case. It’s a good product and now in quarantine cooking all day it’s been a blessing