First few ice creams have been great - only thing that would improve the machine is a timer but otherwise all good.

Exactly what I was looking for. Its a large machine so suitable for a bigger kitchen but this means you are able to make a large tub of ice cream!

Easy to set up and use. Makes super deliciously soft ice cream in about 15 minutes, leave mixing longer for firmer texture.

This machine has been fab for us, it has a large capacity which is fab for making a whole tub at once. The way it functions means you can add dry ingredients throughout the ice cream making process, we were unable to do this with our last machine. Can’t wait to experiment with more variations! It works pretty fast too, after the bowl has been frozen it only takes half an hour to churn the ice cream. It’s very sturdy and appears robust. And the best bit- the tasting! It leaves the ice cream with a lovely texture. Oo and a bonus- the maker is attractive looking with its brushed stainless steel finish. Would definitely recommend.

This is a great looking appliance- it's a nice simple design, and brushed steel, so looks good out on the work surface! It's very straightforward and easy to use so no fiddling around working out complex instructions! It consists of the main body, with a very simple 'on/off' switch', a bowl which needs to be frozen before use, a plastic churner which just fits easily and loosely inside the freezer bowl, and a lid which clicks into place on the top, and through which you can pour the ice-cream. The bowl needs to go into the freezer at least 12 hours before using, so you do need to have freezer space- I don't have a huge freezer, but had no trouble fitting it into my bottom freezer drawer- you might however want to check your freezer dimensions to make sure it will fit! The instruction manual includes a few recipes to get started, we made the simple chocolate ice-cream first which was delicious. After half an hour of churning, you have a soft-serve ice-cream- you wouldn't be able to scoop it, more spoonable! It tasted delicious and was a lovely consistency, however we preferred it once we had popped it into a tupperware and let it freeze so that we could serve it up in scoops! I'm really looking forward to trying out some more recipes in this, to find some healthier desserts for my children. It would be perfect for frozen yoghurt, sorbet and we will be experimenting a lot to find some good recipes! Equally, just the most simple ice-cream recipe really tastes 100 times better than bought ice-cream, and is much more cost- effective than the higher end ice-creams- you can get a huge tub of homemade for the same price as a little tub from the supermarket.

There is nothing more gratifying than making your ice cream at home!! And this Cuisinart Ice Cream Deluxe ICE30BCU is your best friend. Now I can make some fresh instant ice cream when my guests are dining too!! Cuisinart Ice Cream Deluxe ICE30BCU with a generous 2l capacity, comes with just 4 parts – Ice cream maker device, Bowl, Paddle and the Lid. There is One On- Off Knob to turn, which does the job! Right from Sorbet,Slush, Frozen Yogurt to Ice creams you can make anything! Brushed Stainless Steel body makes it a aesthetic fit in any culinary corner. They also have a window on the top, that allows you to monitor the churning through the process. The instruction manual comes with handy 10 recipes to get you kickstarted with the process. The Bowl needs to be plastic wrapped and freezed for at-least 8-12 hours before you could make a frozen treat. Once the ice cream ingredients are ready to be poured into the ice cream maker, remove the frozen bowl, unwrap the plastic and place it in the ice cream maker.Pour the ice cream mixture and churn it for 20-30 minutes. Soft serve ice creams can be served immediately.